Kosher foods refer to foods regulated under the Jewish dietary law – kashrut. Kosher designation regulates both food and the ingredients used to production of foods with 3 different classifications: Parve, Dairy and Passover.
Parve is a classification of Kosher foods including: all items that grow from the ground (fruits, vegetables, grains, etc.), fish, eggs, and non-biological edible items.
Dairy traditional refers to milk or milk product from Kosher animals. However, milk from large dairy operation containing minority of non-kosher milk is also permissible to consume.
Passover is an important biblically derived Jewish festival. There is an extremely strict regulation on foods during Passover. Except common non-Kosher food, corns, beans and various Parve foods are inhibited. Leavened foods and yeasts are also inhibited.
Choline Chloride
Choline Chloride is an organic compound manufactured through chemical synthesis, available as White granule. As a other synthesized chemical ingredients, Choline Chloride is general recognized as Kosher classified as Parve. Moreover, Choline Chloride is also regulated as Kosher for Passover.
Choline Chloride one of the popular food additives and ingredients in most countries, As a professional Choline Chloride suppliers,Foodchem International Corporation has been supplying and exporting Choline Chloride from China for almost 10 years,This application file is based on limited review of Foodchem International Corporation. Feel free to contact us if you have any questions about Choline Chloride or want to report new applications of Choline Chloride to us.please feel free to send emails to us inquiry@foodchem.cn , we will reply you within 1 working day.